Year: 2022
The request was to do a branding job on an existing reality: a farm with beds, producer of wine, cheese and meats.
The output was, among the proposals, the creation of a brand that communicated the rural experience of the reference reality.
- Representative: @Brand.brief
- Year: 2022
In this case the brief was aimed at creating a branding for a restaurant called Lobsta.
The restaurant is specialized in lobster cooking and mostly offered sandwiches. The brand created wants to communicate a certain freshness, but wants to be clear and descriptive towards the nature of the restaurant and therefore the offer to the customer.
- Thesis project!!
- Thesis supervisor: Schianchi P.
- Year: 2022
The paper in question deals with an analysis of the Japanese imagination Kawaii, as a different vision and distant from the western mainstream.
The work develops through a linear historical approach, in order to acquire the main knowledge of the language and visual rules of the cute world, typical of Kawaii, and then propose its application to the Gallerie dell'Accademia in Venice.
You can read the full thesis here!
- Client: Pharmagreen
- Year: 2022
As a result, it was decided to change the coordinated image of the brand, creating a more pleasant, lightweight and friendly visual graphic identity.
From today Pharmagreen focuses on integration products and cosmetics less pharmacological and more biological natural: the new brand identity communicates this great change.